ROBOT Kombucha

ROBOT is a multi-award-winning, ultra-premium, hand-made, organic honey cola kombucha.

Made in Chichester England, we used sophisticated deep mind artificial intelligence to decipher the flavours of Coca~Cola, and then replicate them, in a healthy Kombucha, without using any of the nasty stuff..

Widely known as ‘The World’s Healthiest Cola’ ROBOT ~ Organic Honey Cola Kombucha is making a splash in the drinks industry - simply ask Google; ‘What is the world’s healthiest Cola?’

Dozen’s of professional drinks press journalists, experts and writers have all agreed that ROBOT is a cut above other fizzy drinks, other kombuchas and is in a class of its own.

This is reflected in the multi-multi-awards ROBOT continues to win. Global recognition, on a huge scale. Read more

Check all our awards
Shop Now

ROBOT is a multi-award-winning, ultra-premium, hand-made, organic honey cola kombucha.

Made in Chichester England, we used sophisticated deep mind artificial intelligence to decipher the flavours of Coca~Cola, and then replicate them, in a healthy Kombucha, without using any of the nasty stuff..

Widely known as ‘The World’s Healthiest Cola’ ROBOT ~ Organic Honey Cola Kombucha is making a splash in the drinks industry - simply ask Google; ‘What is the world’s healthiest Cola?’

Dozen’s of professional drinks press journalists, experts and writers have all agreed that ROBOT is a cut above other fizzy drinks, other kombuchas and is in a class of its own.

This is reflected in the multi-multi-awards ROBOT continues to win. Global recognition, on a huge scale. Read more

Check all our awards
  • Sustainable and healthy for people & planet
  • Lower in sugar
  • Zero Aspartame
  • All Organic Ingredients
  • No Artificial Chemicals
  • Pro-biotic 'Good Gut' Bacteria
  • High in Omega 3's & Antioxidants
  • Natural Honey Sweetness

Organic Honey Kombucha Cola Infusion

ROBOT Kombucha takes the classic cola flavor to new heights by infusing it with the richness of organic honey. This unique twist brings a hint of sweetness and depth to each sip, making it a truly irresistible beverage.

Sustainable and healthy for people and planet:

Say goodbye to the artificial additives and excessive sugars found in traditional cola drinks. ROBOT Kombucha is carefully crafted with premium, all-natural ingredients to provide you with a healthier alternative. It is low in calories, free from high fructose corn syrup, and packed with beneficial probiotics and antioxidants.

Learn more Shop Now

Pineapple & Mango Kombucha

ROBOT brings you the refreshing and delicious combination of tropical exotic fruits with this pineapple and mango kombucha. The zesty and rich sunny flavours combine with the hand-made kombucha etc.

Healthier Ingredients, Healthier You:

Say goodbye to the artificial additives and excessive sugars found in traditional cola drinks. ROBOT Kombucha is carefully crafted with premium, all-natural ingredients to provide you with a healthier alternative. It is low in calories, free from high fructose corn syrup, and packed with beneficial probiotics and antioxidants.

Learn more Shop Now

Cherry Cola Kombucha

ROBOT Kombucha takes the classic cola recipe to new heights by infusing it with wild Honey. This unique twist brings a hint of sharp sweetness and depth to every sip, making it a truly irresistible and delicious beverage.

Sustainable and healthy for people and planet:

Say goodbye to the artificial additives and excessive sugars found in traditional cola drinks. ROBOT Kombucha is carefully crafted with premium, all-natural ingredients to provide you with a healthier alternative. It is low in calories, free from high fructose corn syrup, and packed with beneficial probiotics and antioxidants.

Learn more Shop Now

The Science

Unlocking the Science Behind Kombucha Fermentation

Kombucha fermentation is a fascinating process that involves the breakdown of sucrose by yeast cells into fructose and glucose. These sugars are then metabolized into ethanol, which undergoes oxidation by acetic acid bacteria (AAB) to produce acetic acid. This transformation not only lowers the pH of Kombucha but also adds to its distinctive sour taste.

Understanding the Role of AAB and Yeast in Kombucha Fermentation

Studying the AAB and yeast present in the Kombucha starter culture is key to unraveling the secrets of the fermentation process.

By characterizing these microorganisms, we can gain valuable insights into the production of metabolites, such as organic acids, which are known for their potential health benefits and contribute to the sensory properties of Kombucha. In this review, we explore the latest advancements in isolating, enumerating, and identifying AAB and yeast in Kombucha, using both conventional phenotypic and modern genetic identification techniques.

The aim is to shed light on the microbial diversity of this beloved beverage.

A Journey Through Time and Culture: The Origins of Kombucha

Kombucha, a traditional fermented sparkling tea, has been enjoyed in China since approximately 220 B.C. This drink is cherished for its delightful combination of slightly sweet and acidic flavors, as well as its perceived health-promoting properties.

Historical records indicate that Dr. Kombu introduced fermented tea to Japan around 414 A.D., where it was reputedly used to alleviate digestive ailments. The name "Kombucha" itself is derived from "Dr. Kombu," while "cha" refers to tea in Japanese.

From there, Kombucha made its way to Russia as "Tea Kvass," gaining popularity due to its purported beneficial effects on metabolic diseases, hemorrhoids, and rheumatism. During World War II, Kombucha found its way to Western Europe and North Africa.

Today, Kombucha production has become a global phenomenon, with commercial varieties available in a range of flavors. Additionally, the popularity of Kombucha has led to the creation of small-scale home-brewed products, often found at farmer's markets and within local communities.

Embark on a Flavorful and Healthy Journey with Kombucha

Discover the fascinating science behind Kombucha fermentation, unravel the secrets of its microbial diversity, and join the millions around the world who enjoy this refreshing and health-promoting beverage.

Sustainable and Ethical Choices

At ROBOT Kombucha, we firmly believe in sustainability and making responsible choices.

Our commitment to using organic ingredients ensures that you are nourishing your body while supporting eco-friendly farming practices. We also prioritize eco-conscious packaging, using materials that are recyclable and minimizing our environmental impact.

Versatile and Convenient

ROBOT Kombucha is the perfect companion for any occasion. Whether you're enjoying it on its own, using it as a mixer for your favorite cocktails, or incorporating it into refreshing mocktails, the possibilities are endless. Its portable and convenient packaging allows you to enjoy the goodness of kombucha wherever you go.

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